SNACKS

Fermented potato bread, cultured butter €6                          

Thornhill duck leg croquette, walnut ketchup €3 each

Flaggy shore oyster, smoked chilli €3 each

 

STARTERS

Veal sweetbread, soft polenta, capers, lemon €15

Tuna crudo, pineapple tomato, elderflower, smoked cod's roe €14

Hokkaido squash tortelli, trompettes, Cais na Tir €14

Baked celeriac, cashew nut, horseradish, Boyne Valley Ban €14

 

MAINS

Hereford rib-eye for two, pepper sauce, pomme Anna, greens €75

Poached turbot, Charlotte potato, leeks, mussel butter €34

Wild mushroom tart, smoked aubergine, pickled spruce €28

Lamb saddle, dried carrot, black olive, ramson capers €32

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SIDES

Fried potatoes, persillade, roast garlic mayo €6

Castleruddery kales, toasted kelp butter €6

 

DESSERTS

Peanut butter semifreddo, damson, miso €9                     
Milk chocolate mousse, hazelnut, coffee caramel €9

Baked cardomom cream, blackberry, fig leaf €9

Three Irish cheeses, quince, oatcakes €14

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