Please note any groups over 5 people will be required to order the tasting menu.

For any large group inquiries over 8 people, please email reservations@clanbrassilhouse.com. We look forward to welcoming you this Christmas.

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SAMPLE A LA CARTE MENU

SNACKS

Fermented potato bread, cultured butter €6                          

Thornhill duck leg croquette, walnut ketchup €3 each

Flaggy shore oyster, smoked chilli €3 each
 

STARTERS

Veal sweetbread, soft polenta, capers, lemon €15

Tuna aguachile, turnip, parsley, jalapeno €14

Butternut squash ravioli, Brussels sprouts, sage butter €14
Salt-baked celeriac, Boyne Valley Ban, jamon, walnut €14

 

MAINS

Venison rack for two, bordelaise sauce, parsnip €75

Smoked sea trout, Charlotte potato, lovage €34

Wild mushroom tart, smoked aubergine, kelp €28

Beef short rib, roast onion, salsify, wild garlic capers €30

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SIDES

Fried potatoes & Lyonaisse onions €6

Ballymakenny broccoli & bagnet cauda sauce €6

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DESSERTS

Pain perdu, carmelised apple, cinnamon ice cream €9            Chocolate mousse cake, buckwheat, caramel ganache €10

Baked cardomom cream, quince, fig leaf €9

Three Irish cheeses, apple jam, oatcakes €14

 

 

SAMPLE TASTING MENU

Fermented potato bread, cultured butter
Thornhill duck leg croquette, walnut ketchup

Flaggy shore oyster, smoked chilli
…
Salt-baked celeriac, Boyne Valley Ban, shaved jamon, walnut
...
Butternut squash ravioli, Brussels sprouts, sage butter
…
Beef short rib, roast onion, salsify, wild garlic capers
…
Chocolate mousse cake, buckwheat, caramel ganache
...
Mince pie & Mount Leinster cheese

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€75 per person

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Vegetarian & pescatarian tasting menus are available upon request.

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